The Koreana, Gambir

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Topokki with Kimchi, Stir-fried Anchovies, and Candied Potatoes A must-try.
Topokki with Kimchi, Stir-fried Anchovies, and Candied Potatoes
I won’t lie, when visiting a Korean restaurant, I’m always curious about what kinds of banchan (side dishes) are coming. Their side dishes are very limited but I still enjoyed the unique savory and sweet combinations from these three side dishes that went well with the spicy & savory topokki. Nevertheless, the topokki could use less water to make the sauce more paste-like.

Topokki
Topokki
Sundubujjigae - IDR 55K Spicy soft-tofu stew.
Sundubujjigae – IDR 55K
Spicy soft-tofu stew.
Egg Drop Soup
Egg Drop Soup

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Bulgogi Dosirak - IDR 100K
Bulgogi Dosirak – IDR 100K

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Tempura Dosirak - IDR 100K
Tempura Dosirak – IDR 100K
Jap Chae Dosirak - IDR 100K
Jap Chae Dosirak – IDR 100K

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Lemon Squash - IDR 28K
Lemon Squash – IDR 28K

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