Sizzling Szechuan Beef – $9.80 including Rice One of the best items here. A lot of meat, spicy and super tasty. Better enjoyed with plenty of rice (which they give). From the entrance, walk to the corner diagonally across from you.
Chicken Nanban Set – IDR 68.5K A teishoku set, which includes chawan mushi (steamed egg pudding), small dish, salad, steamed rice, miso soup, pickles, and a dessert. This ain’t like regular, cheap chicken katus you get at any random place. This is the bomb!
Chirashi Sushi – IDR 122K Assorted sashimi served on top of a bowl of vinegar rice. Elegant and beautiful to the eyes, an important essence in Japanese cooking. Always my classic favorite when it comes to Japanese cuisine.
Topokki with Kimchi, Stir-fried Anchovies, and Candied Potatoes I won’t lie, when visiting a Korean restaurant, I’m always curious about what kinds of banchan (side dishes) are coming. Their side dishes are very limited but I still enjoyed the unique savory and sweet combinations from these three side dishes that went well with the spicy & savory topokki. Nevertheless, the topokki could use less water to make the sauce more paste-like.
